Low FODMAP One Pot Chicken Curry with Zucchini Noodles Recipe

Low FODMAP One Pot Chicken Curry with Zucchini Noodles Recipe — this is one delicious low fodmap chicken recipe that's sure to become a new favorite!

Perfect addition to your low fodmap chicken recipes recipe collection!

Servings – 3

Ingredients

To make our Low FODMAP One Pot Chicken Curry with Zucchini Noodles Recipe, you will need the following:

• 2 Tbsp. coconut oil 
• 1 lb. chicken breast, chopped into roughly small 1-2 inch pieces
• 2 tsp. Casa De Santé Vegetable broth
• 1 ½ cups light coconut milk 
• 3 medium carrots, chopped
• 1 red bell pepper, diced
• 4 medium zucchinis, spiralized into noodles
• 1 tsp. Casa De Santé Indian seasoning
• ½ of a lemon, juiced
• Cilantro for garnish

Preparation

To make our Low FODMAP One Pot Chicken Curry with Zucchini Noodles Recipe, follow these steps:

1. Melt coconut/olive oil in a large skillet or pot over medium/high heat.
2. Sauté chicken pieces with Casa De Santé Indian seasoning for 5-7 minutes, until no longer pink inside.
3. Add the Casa De Santé Vegetable broth and coconut milk. Stir to combine.
4. Add in carrots and red pepper. Bring to a boil then turn down heat and simmer for 5 minutes.
5. Then add zucchini noodles and cook for another 5 minutes, until chicken is fully cooked.
6. Squeeze in lemon juice. Garnish with fresh cilantro. Divide into 3 serving an enjoy!

400 calories (per serving)
GF, Dairy-free, Soy-free

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