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Home›Low FODMAP Certified Spice Mix (Indian Spicy Hot Seasoning) - No Onion No Garlic FODMAP Friendly Artisan Onion and Garlic Substitute Seasoni
ONION and GARLIC SUBSTITUTE INDIAN SPICY HOT SEASONING - 1.25 oz (35g) Onion and garlic flavor without onion or garlic! Low FODMAP, FODMAP Friendly Certified, no onion or garlic, gluten free, no artificial colours, flavors or preservatives, salt free, vegan, non GMO, non irradiated. Suitable for the Paleo Diet.
Artisan, handcrafted in small batches using the finest ingredients.
Ingredients: cayenne pepper, white pepper, black pepper, hing (asafoetida), cumin, coriander, ginger, oregano
All purpose seasoning for Indian food. Use for grilling poultry, meat, seafood.