This Easy Low FODMAP Zesty Winter Salad Recipe is light and fresh with just the right amount of flavor! A healthy, easy, and insanely delicious low fodmap salad vegetarian recipe that your whole family will love!
If you're a vegetarian, this is a perfect addition to your low fodmap vegetables salads recipes collection!
Feast on this fresh zesty winter salad, and add it to your dinner table this Christmas!
Serves: 8
Ingredients:
To make our Low FODMAP Zesty Winter Salad Recipe, you will need the following:
- 2 cups quinoa cooked
- 4 cups chopped kale
- 1⁄4 cup pumpkin seeds
- 10 cherry tomatoes halved
- 1⁄4 cup crumbled feta cheese
- 2 tbsp dried cranberries
- 3 tbsp Casa De Sante Basil & Lemon Salad Dressing
- salt and pepper to taste
- 1 cup cilantro chopped
Directions:
To make our Low FODMAP Zesty Winter Salad Recipe, follow these steps:
- Mix all ingredients in a large bowl.
- Drizzle with the desired amount of dressing.
- Serve cold, and enjoy!
A salad goes great with any dish- dress it up with low FODMAP dressing and enjoy!
Follow these links for more amazing low fodmap salads or low fodmap vegetarian recipes.
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