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Low FODMAP PASTA PRIMAVERA Recipe

You're in for a treat with this Low FODMAP PASTA PRIMAVERA Recipe! A healthy, easy, and insanely delicious low fodmap pasta recipe that your whole family will love!

Perfect addition to your low fodmap pasta recipe collection!

 

Ingredients:

To make our Low FODMAP PASTA PRIMAVERA Recipe, you will need the following:

  • 2 cups uncooked brown rice penne pasta
  • 1 medium zucchini, diced
  • 1 red pepper, cut into thin strips
  • 2 teaspoons olive oil
  • ½ cup frozen peas
  • 1 tablespoon Casa de santé Italian Tuscan Herb Mix
  • 1 teaspoon salt Grated Parmesan cheese (optional)

Directions:

To make our Low FODMAP PASTA PRIMAVERA Recipe, follow these steps:

  1. Cook pasta according to directions; drain and keep warm.
  2. Meanwhile, heat olive oil in a skillet over medium-high heat.
  3. Add zucchini, red pepper, peas, Casa de santé Italian Tuscan Herb Mix, and salt; cook approximately 5 minutes or until tender.
  4. Remove skillet from heat and stir in pasta. Serve with grated Parmesan cheese if desired.

Serves 4

 

Love this low fodmap recipe? Feel free to share! We hope you enjoyed our low fodmap pasta from Casa de Sante— Low FODMAP PASTA PRIMAVERA Recipe!

 

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