Low FODMAP Parmesan-Crusted Turkey Escalope Recipe
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Low FODMAP Parmesan-Crusted Turkey Escalope Recipe — a healthy, easy, and insanely delicious low fodmap dinner recipe that your whole family will love! Perfect addition to your low fodmap dinner recipes collection!
Savor every bite of this pan-fried turkey escalope, that is guaranteed to be a big hit at the dinner table.
Serves 8
Ingredients:
To make our Low FODMAP Parmesan-Crusted Turkey Escalope Recipe, you will need the following:
- 8 turkey steaks
- 3 eggs beaten
- 1 cup panko breadcrumbs low-fodmap
- 1 tsp Casa De Sante Tuscan Herb Seasoning
- salt and pepper to taste
- 1⁄4 cup Parmesan Cheese finely grated
Directions:
To make our Low FODMAP Parmesan-Crusted Turkey Escalope Recipe, follow these steps:
- Flatten turkey steaks with a rolling pin.
- Mix bread crumbs, tuscan herb seasoning, salt, pepper, and parmesan in a bag.
- Dip each turkey steak in the beaten eggs, and then coat with the bread-crumb mix.
- Pan-fry using 3 tbsp. of olive oil, or oven bake at 400F for 25-30 minutes until juices run clear.
- Serve hot and enjoy.
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