Add this simple Low FODMAP Baked Mini Greek Meatballs Recipe to your next dinner menu, and serve with your favorite low FODMAP condiments.

Serves: 8

Ingredients:

• 1 & ¹⁄₂ lb ground lean beef
• 1 egg beaten
• 2 scallions green part or 2 tbsp of Boyajian Scallion Oil
• 2 tbsp. tomato paste
• 2 tbsp. Casa De Sante Tuscan herb spice mix

Directions:

1. Preheat oven to 350 F
2. Combine beef, egg, scallions, tomato paste and Tuscan herbs in a large bowl.
3. Season to taste.
4. Form the mixture into equally-sized mini meatballs, and cook in the oven for 20-25 minutes.
5. Serve with Casa de Sante low FODMAP salsa or lactose-free yoghurt.

We hope you enjoyed this Low FODMAP Baked Mini Greek Meatballs Recipe!