You're in for a treat with this Low FODMAP Holiday Pumpkin Spice Latte Recipe! A healthy, easy, and insanely delicious Low FODMAP Holiday Recipe that your whole family will love!

Perfect addition to your Low FODMAP Holiday Recipes collection!

By Jody Garlick, RD, LDN

Serves 1

Ingredients:

To make our Low FODMAP Holiday Pumpkin Spice Latte Recipe, you will need the following:

• ¼ cup hot espresso or strong brewed coffee
• ½ cup canned coconut milk
• ¼ cup Lemonaid Ayurvedic Digestive Drink
• 1 tablespoon table sugar
• 2 tablespoons pumpkin puree (canned)
• ¼ teaspoon pumpkin pie spice
• ¼ teaspoon vanilla extract

Directions:

To make our Low FODMAP Holiday Pumpkin Spice Latte Recipe, follow these steps:

Brew espresso or coffee and set aside. Combine the coconut milk, Lemonaid infusion, table sugar, pumpkin puree, pumpkin pie spice, and vanilla extract in a small saucepan. Bring to a simmer and whisk vigorously until the milk mixture is foamy, about 30 seconds to 1 minute. Pour the espresso or coffee into a large mug and slowly add the foamed milk.

Jody Garlick, RD, LDN is a Registered Dietitian/Owner at South Hills Nutrition. She is an integrative and functional nutritionist specializing in digestive and autoimmune disorders.

For more amazing Low FODMAP Holiday Recipes, click here.

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