Low FODMAP Ground Beef Taco Salad Recipe

This easy Low FODMAP Ground Beef Taco Salad Recipe is a perfect addition to your low FODMAP appetizers recipe collection!

Ingredients

To make our Low FODMAP Ground Beef Taco Salad Recipe, you will need the following:

• 1 pound lean ground beef
• 1 tablespoon Casa de Sante Low FODMAP Mexican/Taco Seasoning Mix
• 1 medium head lettuce, shredded, about 4 cups
• 1 cup shredded sharp Cheddar cheese
• 1 large tomato, chopped
• 1/2 cup sliced black olives
• 1/4 cup chopped green bell pepper
• 2 cups corn chips

Total: 22 mins

Prep: 10 mins

Cook: 12 mins

Yield: 4 to 6 Servings

Directions:

To make our Low FODMAP Ground Beef Taco Salad Recipe, follow these steps:

1. In a heavy skillet over medium heat brown the ground beef and Casa de Sante low FODMAP Mexican/Taco Seasoning Mix, stirring until the beef is no longer pink.
2. In a large bowl, combine and toss shredded lettuce, shredded cheese, tomato, olives, and green bell pepper. For each serving, place lettuce mixture on a salad plate or bowl, top with some of the seasoned ground beef and garnish the taco salad with taco chips.
3. Alternatively, the salad may be served atop taco chips or in a taco shell "bowl."

Nutritional Information

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