Food Sensitivity Profile 2 (84 foods) - IgA & IgG by Vibrant Wellness Vs Cyrex Array

Food sensitivities have become a common concern for many individuals seeking to improve their health and wellbeing. With the rise in awareness of how certain foods can negatively impact our bodies, it is no wonder that more and more people are seeking ways to identify and manage their food sensitivities. In this article, we will explore two popular tests - the Food Sensitivity Profile 2 (84 foods) - IgA & IgG by Vibrant Wellness and the Cyrex Array - to help you better understand their purpose and how they differ from each other.

Understanding Food Sensitivity

Before we dive into the details of these two tests, let's first discuss what food sensitivity actually means. Food sensitivity, also known as food intolerance, refers to the body's adverse reaction to certain foods or food components.

Unlike food allergies, which involve the immune system's response to specific proteins, food sensitivity involves a non-allergic reaction that can cause various symptoms such as digestive issues, migraines, skin problems, and fatigue. Identifying and eliminating trigger foods can be crucial in alleviating these symptoms and improving one's overall well-being.

What is Food Sensitivity?

Food sensitivity occurs when the body reacts negatively to certain food components, such as lactose or gluten. The reaction can be triggered by various factors, including genetics, gut health, and the body's overall immune system functioning.

When a person with food sensitivity consumes the problematic food, their body may exhibit a range of symptoms. These can include bloating, abdominal pain, diarrhea, constipation, headaches, joint pain, skin rashes, and even mood swings.

It is important to note that food sensitivity is different from a food allergy, as it does not involve the immune system's immediate and severe response. Food allergies can cause life-threatening reactions, such as anaphylaxis, while food sensitivity reactions are typically less severe but can still significantly impact a person's quality of life.

The Role of IgA and IgG in Food Sensitivity

Immunoglobulin A (IgA) and immunoglobulin G (IgG) are antibodies produced by the immune system. In the context of food sensitivity, IgA and IgG play a crucial role in identifying and neutralizing potentially harmful substances in the body.

When the immune system identifies certain foods as problematic, it produces IgA and IgG antibodies as a defense mechanism. These antibodies bind to the specific food components that the body perceives as threats, leading to an inflammatory response.

Measuring the levels of IgA and IgG antibodies can provide insights into which foods may be causing a sensitivity reaction. By identifying the specific foods to which a person is sensitive, healthcare professionals can develop personalized dietary plans to help individuals manage their symptoms and improve their overall well-being.

It is important to note that IgA and IgG testing is just one tool in the diagnostic process for food sensitivity. Other factors, such as medical history, symptom assessment, and elimination diets, may also be considered to accurately identify trigger foods.

Additionally, it is worth mentioning that food sensitivity can vary from person to person. While some individuals may experience symptoms after consuming certain foods, others may not have any noticeable reactions. This highlights the importance of individualized approaches when it comes to managing food sensitivity.

Introduction to Vibrant Wellness Food Sensitivity Profile 2

Vibrant Wellness offers a comprehensive food sensitivity testing option called the Food Sensitivity Profile 2. This test aims to identify IgA and IgG reactions to a wide range of 84 different foods, helping individuals pinpoint foods that may be causing negative reactions in their bodies.

Food sensitivities can be a major source of discomfort and health issues for many individuals. It is not uncommon for people to experience symptoms such as bloating, gas, headaches, skin problems, and fatigue after consuming certain foods. Identifying these trigger foods can be a crucial step in managing these symptoms and improving overall well-being.

The Vibrant Wellness Food Sensitivity Profile 2 is designed to provide individuals with a comprehensive understanding of their specific food sensitivities. By analyzing IgA and IgG immunoreactivity to a panel of 84 foods, this test offers valuable insights into the body's immune response to different food components.

What is Vibrant Wellness Food Sensitivity Profile 2?

The Vibrant Wellness Food Sensitivity Profile 2 is a laboratory-based test that analyzes patient samples to detect IgA and IgG immunoreactivity to a panel of 84 foods. By measuring the levels of these antibodies, the test provides an indication of which foods may be triggering adverse reactions in the body. The results can help guide individuals in creating personalized dietary plans to manage their food sensitivities.

Understanding the specific foods that cause adverse reactions is crucial for individuals looking to optimize their health and well-being. By eliminating or reducing the consumption of these trigger foods, individuals can experience relief from symptoms and improve their overall quality of life.

The Vibrant Wellness Food Sensitivity Profile 2 goes beyond traditional food allergy testing by examining both IgA and IgG reactions. IgA antibodies are primarily associated with immediate immune responses, while IgG antibodies are linked to delayed reactions. By assessing both types of reactions, this test provides a more comprehensive picture of an individual's food sensitivities.

The 84 Foods Tested in the Profile

The Vibrant Wellness Food Sensitivity Profile 2 tests for a wide range of commonly consumed foods, including dairy products, grains, fruits, vegetables, legumes, meats, and seafood. Some of the specific foods tested include milk, eggs, wheat, soy, peanuts, almonds, chicken, beef, salmon, and strawberries, among others.

These 84 foods were carefully selected to represent a diverse range of dietary components that individuals commonly consume. By testing a comprehensive panel of foods, the Vibrant Wellness Food Sensitivity Profile 2 provides individuals with a detailed understanding of their specific sensitivities, allowing for targeted dietary modifications.

It is important to note that food sensitivities can vary greatly among individuals. While some people may have reactions to common allergens such as milk or wheat, others may experience sensitivities to less commonly known foods like almonds or salmon. The Vibrant Wellness Food Sensitivity Profile 2 aims to uncover these sensitivities, helping individuals make informed choices about their diet.

How the Test Works

The process is fairly straightforward. First, a blood sample is collected from the patient, which is then analyzed in the laboratory. The laboratory measures the levels of IgA and IgG antibodies present in the blood in response to the 84 different foods. The results are then compiled into a detailed report that provides information on the specific foods that may be causing sensitivity reactions.

Once the blood sample is collected, it is carefully handled and processed to ensure accurate and reliable results. Highly trained laboratory technicians use advanced techniques to measure the levels of IgA and IgG antibodies present in the sample. By comparing these levels to established reference ranges, the test can identify the foods that elicit an immune response in the individual.

The results of the Vibrant Wellness Food Sensitivity Profile 2 are presented in a comprehensive report that outlines the individual's reactivity levels to each of the 84 tested foods. This report serves as a valuable resource for healthcare professionals and individuals alike, providing actionable information for creating personalized dietary plans.

It is important to note that the Vibrant Wellness Food Sensitivity Profile 2 is not a diagnostic tool for food allergies. While food allergies involve an immediate immune response mediated by IgE antibodies, food sensitivities are characterized by delayed reactions mediated by IgA and IgG antibodies. If you suspect a food allergy, it is recommended to consult with a healthcare professional for appropriate testing and diagnosis.

Introduction to Cyrex Array

Cyrex Array is another popular food sensitivity testing option that focuses on identifying IgG immunoreactivity to various foods. This test aims to help individuals uncover potential food triggers and develop personalized dietary plans accordingly.

What is Cyrex Array?

Cyrex Array is a comprehensive food sensitivity test that analyzes patient samples to detect IgG immunoreactivity to a panel of specific foods and food components. It provides a comprehensive assessment of potential food sensitivities and helps guide individuals in managing their diets more effectively.

The Foods Tested in the Array

Cyrex Array tests for a wide range of foods, including grains, nuts, seeds, legumes, dairy, meats, seafood, vegetables, and fruits. It also assesses immunoreactivity to various food components, such as gluten and casein. By examining these specific foods and components, the test provides a comprehensive overview of potential triggers for food sensitivity reactions.

How the Test Works

Similar to the Vibrant Wellness Food Sensitivity Profile 2, Cyrex Array requires a blood sample from the patient. The laboratory then analyzes this sample to measure the levels of IgG antibodies in response to the tested foods and food components. The results are compiled into a detailed report that provides insights into potential food sensitivities.

Comparing Vibrant Wellness and Cyrex Array

Now that we have discussed both the Vibrant Wellness Food Sensitivity Profile 2 and the Cyrex Array, let's compare the two tests to understand their similarities and differences.

Similarities Between the Two Tests

Both Vibrant Wellness Food Sensitivity Profile 2 and Cyrex Array are laboratory-based tests that analyze blood samples to detect immunoreactivity to specific foods. They both aim to identify potential food triggers for individuals experiencing food sensitivity symptoms. Additionally, both tests provide detailed reports with comprehensive information on the foods that may be causing adverse reactions.

Differences Between the Two Tests

While Vibrant Wellness Food Sensitivity Profile 2 focuses on detecting both IgA and IgG immunoreactivity to a wide panel of 84 foods, Cyrex Array primarily focuses on assessing IgG immunoreactivity to a broader range of foods and specific food components. The choice between the two tests may depend on individual needs and preferences, as well as the specific symptoms experienced.

Interpreting Your Test Results

Once you receive the results from either the Vibrant Wellness Food Sensitivity Profile 2 or the Cyrex Array, it is essential to interpret them correctly to gain valuable insights into your food sensitivities.

Understanding Your Vibrant Wellness Results

Each Vibrant Wellness Food Sensitivity Profile 2 report provides detailed information on the specific foods that were tested and the levels of IgA and IgG immunoreactivity to each food. The report may categorize the foods into different levels of reactivity, helping individuals identify which ones may be worth eliminating or reducing from their diets. It is recommended to consult with a healthcare professional or registered dietitian to interpret the results accurately and create a personalized dietary plan.

Understanding Your Cyrex Array Results

Cyrex Array provides a comprehensive report that outlines the IgG immunoreactivity to various foods and food components. The report may classify the food sensitivities into different categories to help individuals identify which foods may be causing reactions. Like with the Vibrant Wellness results, consulting a healthcare professional or registered dietitian is advised to ensure accurate interpretation and implementation of the dietary recommendations.

In conclusion, both the Vibrant Wellness Food Sensitivity Profile 2 and the Cyrex Array are valuable tools in identifying potential food sensitivities. They provide valuable insights into the specific foods that may be causing adverse reactions in the body. By understanding your body's reactions to certain foods, you can make informed decisions about your diet and develop a personalized plan to manage your food sensitivities effectively. Remember, it is always wise to consult with a healthcare professional or registered dietitian to interpret and understand your test results in the context of your overall health and well-being.

Back to blog

Keto Paleo Low FODMAP Cert, Gut & Ozempic Friendly

1 of 12

Keto. Paleo. No Digestive Triggers. Shop Now

No onion, no garlic – no pain. No gluten, no lactose – no bloat. Low FODMAP certified.

Stop worrying about what you can't eat and start enjoying what you can. No bloat, no pain, no problem.

Our gut friendly keto, paleo and low FODMAP certified products are gluten-free, lactose-free, soy free, no additives, preservatives or fillers and all natural for clean nutrition. Try them today and feel the difference!