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Low FODMAP Vegetable Soup with Carrots and Spinach Recipe

Servings -1

Ingredients


Preparation

  1. Bring about 1 cup water to a boil, add in a teaspoon of Casa De Santé Vegetable powder and stir.
  2. Add in the carrots and spinach and bring to a simmer. Top with fresh herbs of choice.
  3. Serve hot and enjoy!

 

50 calories
Vegan, GF, Dairy-free, Soy-free


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