Low FODMAP Easy Granola Bar Recipe

Serving – 2

Ingredients

• 1 pack of Casa De Santé plain granola
• 2 tbsp. natural peanut butter
• 2 tbsp. 100% maple syrup
• 1 Tbsp. Coconut oil

Preparation

1. Set up a baking sheet lined with parchment paper.
2. Mix all ingredients together.
3. Spread this mixture onto the parchment paper, pressing down firmly. Refrigerate for 1 hour or freeze for 10-15 minutes. Break into 2 servings.

320 Calories (per serving)
Vegan, GF, Soy-free