This sweet potato brownie recipe is a keeper!

Makes 4 low FODMAP servings. 

 

Ingredients

1 cup cooked sweet mashed potato

1/4 cup cocoa powder

1/2 cup low FODMAP nut or seed butter

1 scoop Casa de Sante low FODMAP Certified Chocolate whey protein powder or meal replacement powder (vegan)

Maple syrup (optional)

 

Instructions

Pierce washed and dried sweet potatoes 3-4 times and microwave for 5 minutes until tender.

Peel and mash sweet potatoes.

Mix all ingredients in a bowl or food processor

Pour the mix into a loaf pan

Preheat oven to 350F and  place loaf pan into the oven.

Bake at 350F for 12-15 minutes or until firm.

Cut into squares

 

Notes

Adjust the amount of cocoa powder and add maple syrup if needed, depending on the sweetness and richness of the brownies you want.

 

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