This Low FODMAP Southwest Macadamia Nut Dip Recipe is one delicious low fodmap dip recipe that's sure to become a new favorite. A healthy, easy, and insanely delicious low fodmap dip that your whole family will love!
Perfect addition to your low fodmap dip recipes collection!
Ingredients:
To make our Low FODMAP Southwest Macadamia Nut Dip Recipe, you will need the following:
- 1 yellow or orange bell pepper, chopped
- ½ cup macadamia nuts, soaked for 1-6 hours
- 1 teaspoon salt
- 1 tablespoon water
- teaspoon Casa de santé Mexican Seasoning
Directions:
To make our Low FODMAP Southwest Macadamia Nut Dip Recipe, follow these steps:
- Place all ingredients in a high-speed blender or food processor.
- Be sure that the bell pepper is added first.
- Blend until smooth and creamy.
- Best served with celery and carrot sticks.
Makes 1-2 servings
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